This lesson shows you how to wrap briolette with manually twisted wire method. This easy technique enables us to use smaller gauge wire for briolette with small hole, so no more extra effort to ream and enlarge the hole. This method holds the briolette securely using 1 ply of continuous wire twisted together, and the twisted wire creates beautiful accent for the briolette itself. I will also teach you some possible variations too! So, in this ONE tutorial you will get FOUR lessons to create those FOUR styles of twisted wrapped briolette you see in the pictures.
Level: Beginner.
Tutorial consist of 15 pages: 24 + 12 steps for all projects and variations.
Detailed picture(s) for each step.
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